Tangy Lamb Balls
Something New
Nutrition Per Serving
20g
Protein
14g
Carbohydrate
356mg
Sodium
678mg
Potassium
245mg
Phosphate
Ingredients Serves 4
- Meat, Poultry & Seafood
- 400 grams Lamb mince
- Oils, Sauces & Condiments
- 1 tsp Curry powder
- 3 tbsp Sweet chilli sauce
- Vegetables & Fresh Produce
- 1 pieces Lemon
- 4 cup Iceberg lettuce (chopped)
- 1 pieces Cucumber (chopped)
- 1 pieces Avocado (sliced)
- 2 pieces Spring onion (chopped)
Method
Step 1
Combine lamb mince, curry powder, sweet chilli sauce and lemon juice in a large bowl and mix well
Step 2
Roll mixture into balls
Step 3
Fry in pan over medium heat with a drizzle of olive oil until cooked through and crunchy on the outside.
Step 4
Combine all ingredients of side salad and serve together
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Review Tangy Lamb Balls.