Eating Well with Stage 1–3 CKD

If you’re living with early-stage chronic kidney disease (CKD), the way you eat can have a big impact on your kidney health. Making small, kidney-friendly changes to your diet now can help slow disease progression, support your energy, and protect your overall wellbeing.

This course is designed to help you understand your nutritional needs, learn which nutrients matter most, and create a healthy eating plan that works for you.

What You’ll Learn

By the end of this course, you’ll be able to:

• Understand why nutrition is important in managing early-stage CKD
• Learn which nutrients to pay attention to, such as sodium, protein and potassium
• Explore practical ways to build a kidney-friendly eating plan
• Work with your healthcare team to personalise your approach

Please Note:
The information provided in this centre is for general education only and is not intended as medical advice.
Always speak with your healthcare team before making any changes to your diet, food or nutrition.
Your healthcare team can help you decide what’s safe and right for you based on your individual needs and medical condition.
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